F IND O U T WHAT'S NEW AND WHAT'S NEXT FOR THE FOOD AND BEVERAGE INDUSTRY JOIN US FOR THE 2ND ANNUAL TRENDS AND INNOVATIONS SEMINAR. AUGUST 26-27, 2020 W CHICAGO - CITY CENTER HOTEL, CHICAGO REGISTER NOW www.SoslandTrends.com Constantly evolving consumer eating patterns and disruptive technology are triggering profound changes in the marketplace. At the Trends and Innovations Seminar, Food Business News will present a deep dive into what's new and what's next for the food and beverage industry.http://www.SoslandTrends.com