PROFITS STACK UP YOUR BACON High volume slicing in a compact, afforable machine. Try it at our Whether itʼs stacked, shingled, or food service, the ST-350 produces a high quality, accurate slice for deli meats, bacon, and blocked cheese. At 300 slices per minute, youʼll produce the quality slices and portions your customers demand with the throughput and ease of use you need to maximize profits. See why processors throughout the country are upgrading to the ST-350 Slicer. Learn more at iinc.org/st350 Innovation Center ftiinc.org/innovation FTIINC.ORG/ST350 309.588.4803http://www.ftiinc.org/innovation http://www.iinc.org/st350 http://www.FTIINC.ORG/ST350 http://ftinc.org