Supermarket Perimeter - October 2021 - 57

" Seafood really covers all these things, so I think it makes sense that
A commitment to value-added
Clackamas, Ore.-based Pacific Seafood offers a wide
variety of value-added seafood products at retail.
The company's line of Seasoned Shrimp is a quick,
easy and flavorful protein solution for busy consumers,
according to the company. Sauté, broil, or grill in under
3 minutes and simply add to salads, stir fries, rice bowls,
or pasta. Shrimp are sustainably harvested and available
year-round. Flavors include Honey Jalapeno, the
smooth garlic butter richness of Scampi and fresh and
tangy Cilantro Lime.
Among the many other value-added products from
Pacific are Atlantic Smoked Salmon, Wild Keta Smoked
Salmon, Columbia River Steelhead Nova Lox, Wild
Cold Water Salad Shrimp, Honey Miso Aioli Atlantic
Salmon, Coconut Curry Butter Atlantic Salmon and
Chef's Special Recipe Crab Cakes.
New takes on salmon
Value-added retail seafood products from Washington, D.C.-based
Blue Circle Foods include frozen portions, smoked salmon and salmon
burgers, said Ashley Meadows, the company's digital marketing
manager.
Blue Circle also recently launched Salmon Salad, which the company
is billing as a sustainable and clean alternative to tuna fish salad. The
ready-to-eat product, often sold in instore delis, has no mercury or
other additives.
Other evolutions in the Blue Circle value-added roster in recent
years include additional species added to its frozen lineup. Black Tiger
Colossal and Extra-Large shrimp are among the most recent highlights,
Meadows said.
Top sellers in Blue Circle's value-added lineup include smoked
salmon, both in stores and online, said Nina Damato, the company's
product director.
Customers love the taste, which is rich and flavorful, Damato said, but
they also love that Blue Circle doesn't treat its salmon with antibiotics or
added hormones.
" We keep the ingredient list clean and simple, no artificial
preservatives or sugar - just salmon, smoke and salt, " she said. " Our
burgers have also sold quickly. Customers love the taste and love that
they're made with only four simple ingredients. "
Blue Circle has seen steady growth in its value-added sales over the
past year, Meadows said. Consumers are becoming more discerning,
she said. They want healthy foods that taste delicious and help them
in different aspects of their lives - improving memory or increasing
vitamin intake, to name two - and they want their food to be simple to
prepare.
supermarketperimeter.com
OCTOBER 2021 - 57
consumers are looking to eat more, she said. " We're working on a
lot of products for the coming year to build out our value-added line
even more. "
Blue Circle is also working hard to incorporate more kid-friendly
products to help encourage younger generations to love seafood. The
company recently reworked its Happy Fish formula to include lemon,
which Meadows said helps elevate the flavor and make it even more
appealing to kids. Happy Fish are ready to eat in just minutes, making
them a perfect fit to the company's value-added roster.
Seafood, meet burger
A Wild-caught Alaskan Salmon Burger is the latest value-added
innovation from St. Simons Island, Ga.-based SeaPak.
A better-for-you alternative to traditional grilling proteins, SeaPak's
salmon burgers combine 100% wild-caught salmon with restaurantstyle
seasoning, making them the perfect complement to any sandwich,
salad, or summer roll, according to the company.
The burgers come in three variations: Chipotle Ranch Salmon Burger,
Salmon Burger Lime Avocado Salad and Salmon Burger Summer Roll.
" SeaPak's Alaskan Salmon Burgers are a true summer staple, "
said Kristen Beadon, SeaPak's marketing director.
" From the dining
room to the backyard, these versatile burgers are approachable, packed
with flavor, and easy for the whole family to enjoy. "
Responsibly made with wild-caught Alaskan pink salmon that is
certified by the United Nations' Responsible Fisheries Management
program, SeaPak Alaskan Salmon Burgers are both healthy and
nutritious, Beadon added.
" SeaPak's burgers are low in saturated fat and packed with 16
grams of protein per serving, making them a great option for summer
grilling, " said Kaleigh McMordie, a registered dietician and food blogger.
" They also help you get in your two servings of fish per week, as
recommended by the Dietary Guidelines for Americans. "
BLUE CIRCLE, MOWI, SEAPAK
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Supermarket Perimeter - October 2021

Table of Contents for the Digital Edition of Supermarket Perimeter - October 2021

Supermarket Perimeter - October 2021 - Intro
Supermarket Perimeter - October 2021 - 1
Supermarket Perimeter - October 2021 - 2
Supermarket Perimeter - October 2021 - 3
Supermarket Perimeter - October 2021 - 4
Supermarket Perimeter - October 2021 - 5
Supermarket Perimeter - October 2021 - 6
Supermarket Perimeter - October 2021 - 7
Supermarket Perimeter - October 2021 - 8
Supermarket Perimeter - October 2021 - 9
Supermarket Perimeter - October 2021 - 10
Supermarket Perimeter - October 2021 - 11
Supermarket Perimeter - October 2021 - 12
Supermarket Perimeter - October 2021 - 13
Supermarket Perimeter - October 2021 - 14
Supermarket Perimeter - October 2021 - 15
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Supermarket Perimeter - October 2021 - 17
Supermarket Perimeter - October 2021 - 18
Supermarket Perimeter - October 2021 - 19
Supermarket Perimeter - October 2021 - 20
Supermarket Perimeter - October 2021 - 21
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Supermarket Perimeter - October 2021 - 29
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Supermarket Perimeter - October 2021 - 35
Supermarket Perimeter - October 2021 - 36
Supermarket Perimeter - October 2021 - 37
Supermarket Perimeter - October 2021 - 38
Supermarket Perimeter - October 2021 - 39
Supermarket Perimeter - October 2021 - 40
Supermarket Perimeter - October 2021 - 41
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